Cucumber Production by State 2026

Cucumbers are a widely cultivated vegetable across the United States, with several states playing significant roles in their production. Among these, Michigan leads the pack with a production of 4.6 million units, followed closely by Florida at 3.3 million units. North Carolina, Georgia, and California each contribute approximately 1.3 million units to the national cucumber output.

These states boast favorable climates, ample agricultural infrastructure, and skilled labor forces, making them ideal for cucumber cultivation. Michigan’s moderate climate and fertile soils support robust cucumber growth, while Florida’s warm temperatures and ample sunshine provide optimal conditions year-round. North Carolina, Georgia, and California benefit from similar climatic advantages, allowing for consistent and high-quality cucumber yields.

While some states like Texas and Wisconsin may have suitable conditions for cucumber cultivation, their current production levels are relatively low or nonexistent. Factors such as water availability, soil quality, market demand, and agricultural policies may influence the extent of cucumber production in these states.