Watermelon Production by State 2025

Watermelon production in the United States involves at least eight states across the country, highlighting the widespread cultivation of this refreshing fruit. Leading the pack is Florida, producing over 9,000 CWT (hundredweight) of watermelons annually, followed closely by Georgia and California. Texas, Indiana, North Carolina, Arizona, and South Carolina also contribute significantly to the nation’s watermelon output. With these states combined, the total annual production of watermelons amounts to hundreds of thousands of CWT, reflecting the importance of watermelon farming in the agricultural landscape of the United States.

Apart from being a key player in the domestic market, the United States also exports watermelons to various countries around the world. This demonstrates the global reach of American watermelon production and its impact on international trade. Additionally, watermelon farming provides employment opportunities and economic benefits to rural communities in these states, further emphasizing its significance in the agricultural sector. Overall, watermelon production in the United States not only satisfies domestic demand but also contributes to the country’s agricultural exports and supports local economies in multiple states across the nation.