Potato production in the United States is a significant part of the country's agriculture sector, with several states contributing substantially to the overall output. The leading potato-producing states include Idaho, Washington, Wisconsin, Oregon, and North Dakota. These states benefit from a combination of favorable climate conditions, fertile soils, and well-established agricultural infrastructure that support the large-scale cultivation of potatoes. Potatoes are a staple food in many diets, and they are used in a variety of dishes, such as French fries, baked potatoes, and mashed potatoes, which has driven much of the industry's growth.
In terms of global potato production, the United States ranks among the top producers, alongside countries such as China, India, Russia, and Ukraine. China is the world's largest potato producer, with its output significantly surpassing that of other countries. While the United States is not the largest producer, it still plays a crucial role in the international potato market, exporting potatoes and potato-derived products to various countries around the world.