Almond Production by Country 2026

The United States Dominates Almond Production

The United States is by far the world’s largest almond producer. In 2022, the country produced roughly 1.86 million tonnes of almonds, a total that exceeded the combined output of several other leading producers. California dominates American almond farming thanks to its warm climate, long growing season, and extensive irrigation infrastructure.

After the United States, production levels decline sharply. Australia ranked second with about 360,328 tonnes, followed by Spain at 245,990 tonnes and Turkey at 190,000 tonnes. Morocco and China also maintained sizable almond industries, each producing well over 100,000 tonnes annually.

Australia and Spain Are Major Secondary Producers

Australia has emerged as one of the world’s leading almond exporters, producing more than 360,000 tonnes in 2022. Much of the country’s almond farming is concentrated in irrigated agricultural regions with hot, dry summers that closely resemble California’s growing conditions.

Spain remains Europe’s largest almond producer with nearly 246,000 tonnes of output. Almond cultivation has deep historical roots across the Mediterranean region, where countries such as Spain, Italy, Greece, and Portugal continue to produce significant quantities despite operating on a smaller scale than the United States.

Almonds Grow Best in Dry, Warm Climates

Most major almond-producing countries share similar environmental conditions. Almond trees generally thrive in regions with hot, dry summers and mild winters, making Mediterranean and semi-arid climates especially favorable for large-scale cultivation.

This pattern is visible across the dataset. Leading producers such as the United States, Australia, Spain, Turkey, Morocco, Iran, and Tunisia all contain major agricultural regions with relatively dry conditions and long growing seasons suited to almond farming.

Many Countries Produce Almonds at Small Scale

Beyond the major producers, many countries maintain relatively small almond industries focused on local consumption or regional markets. Nations such as Jordan, Kyrgyzstan, Bulgaria, Georgia, and Moldova each produced under 2,000 tonnes of almonds in 2022.

At the very bottom of the dataset, countries such as Slovenia and Nepal produced only minimal amounts. These smaller production totals often reflect climate limitations, limited agricultural land, or greater economic focus on other crops.