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Iowa
14.3B
Minnesota
4.7B
North Carolina
4.2B
Illinois
2.9B
Indiana
2.1B
Oklahoma
2B
Nebraska
1.5B
Ohio
1.4B
South Dakota
1.4B
Missouri
1.2B
Kansas
952.3M
Michigan
699.8M
Pennsylvania
567.8M
Texas
444.5M
Utah
401.4M
Wisconsin
263.7M
Kentucky
243.3M
Tennessee
187.7M
Colorado
186.3M
Montana
148.5M
Wyoming
146.9M
Mississippi
130.4M
Virginia
97.2M
Arkansas
96.1M
North Dakota
84.8M
Arizona
72.5M
Georgia
59.9M
South Carolina
50.4M
Idaho
33.1M
New York
26.3M
California
25.4M
Delaware
11.4M
Maryland
10.7M
Washington
6.3M
Massachusetts
3.7M
Hawaii
3.5M
Oregon
3.2M
Louisiana
2.7M
West Virginia
2.2M
Maine
2.1M
Vermont
2M
Connecticut
1.2M
New Hampshire
1M
New Mexico
1M
Rhode Island
817K
Alaska
787K
New Jersey
534K

Hog Production by State 2024

Hog Production by State 2024

Hog production in the United States is a vital part of the country's agriculture sector, with several states playing a significant role in the overall output. The leading hog-producing states include Iowa, Minnesota, North Carolina, Illinois, and Indiana. These states have established hog farming industries, with favorable climate conditions, available land, and well-developed infrastructure supporting the large-scale production of hogs for both domestic consumption and export. The hog industry in these states focuses on providing a consistent supply of pork products while adhering to strict quality, safety, and animal welfare standards.

State
Hog Production 2022
Iowa14.3B
Minnesota4.7B
North Carolina4.2B
Illinois2.9B
Indiana2.1B
Oklahoma2B
Nebraska1.5B
Ohio1.4B
South Dakota1.4B
Missouri1.2B

In terms of global hog production, the United States ranks among the top producers, alongside countries such as China, the European Union, and Brazil. China is the world's largest hog producer, with its output significantly surpassing that of other countries. Despite not being the largest producer, the United States still plays a crucial role in the international pork market, exporting pork products to various countries around the world.

Hog Production by State 2024

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Sources