Veganism by Country 2026
Country | Vegan Population (%)↓ | Total Vegans | Veganism Data Year | |
|---|---|---|---|---|
 | Finland | 12% | 660K | 2021 |
 | India | 9% | 121.5M | 2021 |
 | Mexico | 9% | 11.3M | 2016 |
 | Brazil | 7% | 15M | 2018 |
 | Israel | 5% | 400.4K | 2015 |
 | Canada | 4.6% | 1.8M | 2020 |
 | Chile | 4% | 750K | 2020 |
 | Sweden | 4% | 414K | 2020 |
 | Norway | 4% | 215K | 2020 |
 | Ireland | 3% | 146.5K | 2018 |
 | Japan | 2.7% | 3.5M | 2016 |
 | Italy | 2.3% | 1.3M | 2024 |
 | China | 2% | 28M | 2019 |
 | Philippines | 2% | 2M | 2014 |
 | Germany | 2% | 1.7M | 2024 |
 | United Kingdom | 2% | 1.4M | 2025 |
 | Colombia | 2% | 1M | 2016 |
 | Australia | 2% | 518K | 2020 |
 | Romania | 2% | 2024 | |
 | Greece | 2% | 200K | 2022 |
 | Austria | 2% | 180K | 2022 |
 | Poland | 1.8% | 536K | 2017 |
 | United States | 1.5% | 5M | 2023 |
 | Belgium | 1% | 110K | 2018 |
 | Czechia | 1% | 100K | 2019 |
 | Hungary | 1% | 90K | 2022 |
 | Denmark | 1% | 250K | 2025 |
 | Lithuania | 1% | 28.1K | 2020 |
 | Latvia | 1% | 19K | 2020 |
 | Estonia | 1% | 13.3K | 2020 |
 | Spain | 0.7% | 380K | 2023 |
 | Netherlands | 0.7% | 125K | 2025 |
 | Switzerland | 0.7% | 50K | 2024 |
 | New Zealand | 0.7% | 50K | 2020 |
 | Slovenia | 0.5% | 50K | 2011 |
 | Portugal | 0.4% | 60K | 2023 |
 | France | 0.3% | 115K | 2021 |
| Total | 198.9M |
- Data collection on the concentration of vegans in a country is confounded by several factors. The definition of a vegan can vary, details are often self-reported, studies may be biased toward one conclusion or another, and sample sizes are often small. As such, values shown are best viewed as statistically based estimates rather than scientifically proven data.
- A small number of countries present their data on the percentage of vegetarians as a range. For those countries, the table displays a median value. The original ranges are as follows:
- Chile: 6-14%
- Ireland: 4.3–8.4%
- Slovenia: 1.5-2.3%
- Taiwan: 13–14%
India
Compared to all the countries in the world, India has the highest percentage of vegans at 9% of the population. Veganism has been popular in India since time immemorial, and its popularity seems to be growing. Searches for vegan recipes, plant-based alternatives, and vegan restaurants have surged, particularly in urban centers like Mumbai, Delhi, and Bangalore. In 2020, online searches related to veganism in India surpassed 500,000. Bollywood celebrities, fitness influencers, and wellness advocates have actively promoted veganism, citing its health benefits and alignment with India’s long-standing tradition of vegetarianism.
Mexico
Mexico ties with India for the highest percentage of vegans at 9%, although due to a smaller population, the total number of vegans is lower here. Veganism is really taking off in Mexico, especially in big cities like Mexico City, Guadalajara, and Monterrey. More people are getting into plant-based eating thanks to health trends, environmental awareness, and a growing concern for animal welfare. From food bloggers to social media influencers, everyone seems to be talking about it, and vegan options are popping up everywhere—making it way easier and way cooler for younger generations to go vegan.
Israel
Nearly 5% of all Israel citizens identify as vegan and will only eat vegan food. Veganism coincides nicely with the popular Mediterranean foods and the ongoing kosher rules, making vegan restaurants easy to find. It is also easy to find the ingredients needed to produce a vegan-friendly meal locally, adding to veganism’s eco-friendly and sustainable aspect.
Canada
Canada’s vegan scene is booming, with 4.6% of Canadians now embracing a plant-based lifestyle. Vancouver, Toronto, and Montreal are especially buzzing with vegan-friendly spots, from chic restaurants to casual cafes offering everything from oat milk lattes to inventive, plant-based comfort food. As more Canadians turn to veganism for health, ethical, and environmental reasons, plant-based options are quickly becoming mainstream rather than niche.
Ireland
Veganism is making waves in Ireland, with 4.1% of the population now identifying as vegan. Dublin and Cork are at the forefront of the movement, boasting a growing number of plant-based restaurants and innovative vegan festivals. From hearty, plant-based versions of traditional dishes to trendy, health-focused cafes, Ireland’s vegan scene is thriving and drawing curious newcomers every day.
Sweden
Sweden is very health-conscientious, so veganism works perfectly well within its cultural constructs. About 4% of Swedes consider themselves vegan. There are even all-vegan schools here. Many vegan food innovations, like vegan Bolognese and veggie schnitzel, have originated in Sweden.
Denmark
Around 4% of the population in Denmark has now embraced a plant-based lifestyle. Copenhagen, known for its culinary creativity, is a hotspot for vegan innovation, offering everything from gourmet vegan dining to casual street food. Sustainability and health are big motivators, with many Danes viewing veganism as a natural extension of their eco-conscious culture.
